Travel Photo of the Week — Cockles & Mussels, Alive, Alive, Oh!

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Dinh Cau Night Market, Phu Quoc, Vietnam

Shells, Clams, Cockles and Mussels for sale, Night Market, Phu Quoc Vietnam

Who am I kidding? I don’t know a cockle from a clam. And I can barely identify a mussel from an oyster. All I can recall is that Molly Malone song from elementary school choir practice. But in my defense, I’ve confessed in the past that I am no foodie.

I still have to eat though.

Fresh Seafood for sale, Night Market, Phu Quoc Vietnam

The Dinh Cau Night Market on the island of Phu Quoc in Vietnam is jammed with hawkers selling just about anything that creeped, crawled, or just came from the sea.

Prepared cockles, Dinh Cau Night Market, Phu Quoc Island Vietnam

Including sea urchins.

Sea Urchins, Night Market, Phu Quoc Vietnam

And these clammy, shelly, cockle-y things.

Clams, Dinh Cau Night Market, Phu Quoc Vietnam

Cockle, clam, shell, or mussel -- Dinh Cau Night Market, Phu Quoc Vietnam

They even have just regular old fish if you’re not feeling that adventurous.

Frozen fish, Dinh Cau Night Market, Phu Quoc Vietnam

But I would still like to know what I ate.

Can you help a brother out?

If you know your way around a cockle (and I mean that literally Smile ), leave a comment below with what you know.

This post is part of Budget Travelers Sandbox Travel Photo Thursday. Check out the photos from some great travel bloggers.

I am a travel blogger and freelance travel writer. I left behind my cubicle-shaped cell to see the world. Now I inspire others to shake the shackles and escape through travel. This is my blog.

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